بایگانی دسته: seasoning

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Make This Mediterranean Spice Blend and Use It On Everything 

I first had za’atar, a Mediterranean spice blend featuring thyme, sumac, and sesame seeds, in Israel, and it was a revelation. This savory seasoning powder was good on almost everything—from seared lamb to yogurt—and I don’t know why it never occurred to me to just make my own.Read more…

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Season a Carbon Steel Pan With Oil and Potato Peels

Just like cast iron, a carbon steel pan needs to be seasoned before its first use. Oil is a must-have for the process, but Cook’s Illustrated recommends an additional surprising ingredient for prepping your skillet: potato peels.Read more…

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